Vigilant Helps Landmark Restaurant with its Wine Experience

| April 5, 2018

Captain Anderson’s is an award winning restaurant that’s been a staple on Florida’s Gulf Coast since 1967. Growing year after year, it now brings in over a quarter million customers every season. It is no wonder that with that level of business they were in need of a wine storage solution that could hold upwards of 2,000 bottles. The restaurant reached out to Vigilant Inc. to help create them the perfect wine cellar.